This gluten free lasagna is made from Brown Rice Pasta lasagna noodles (Buy on Amazon.com) Ingredients: 3 cups of Ricotta Cheese 8 oz Mozarella cheese 3/4 cup Grated Parmesan cheese 1/2 cup of Chopped fresh parsley 1 1/2 pkg of Brown Rice Lasagna Noodles cooked 1 jar of Spaghetti Sauce Cook 1 1/2 pkgs… [Read More]
Gluten Free Crepes
These crepes are made with Cup 4 Cup flour. This flour is sold in Williams-Sonoma, Fresh Market, or you can purchase it on Amazon. They taste just as I remember crepes with gluten, or even better. No matter how many I make, they disappear quickly. Ingredients: 4 eggs 3/4 cup of Cup 4 Cup flour… [Read More]
Buckwheat Kasha Recipe – Gluten Free
Kasha (Buckwheat) is whole grain, low cholesterol and low fat. It’s gluten free, despite it’s name. Kasha can be served hot as a side dish. My kids like it with melted shredded cheese on top. Sometimes we mix it with gluten free pasta. You can add it to salads, or have it for breakfast. Ingredients:… [Read More]