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Buckwheat Kasha Recipe – Gluten Free

Updated: February 1, 2023

buckwheat

Kasha (Buckwheat) is whole grain, low cholesterol and low fat. It’s gluten free, despite it’s name. Kasha can be served hot as a side dish. My kids like it with melted shredded cheese on top. Sometimes we mix it with gluten free pasta. You can add it to salads, or have it for breakfast. Ingredients:… [Read More]

Filed Under: Gluten Free Recipes Tagged With: buckwheat, gluten free side dish, healthy side dish, kasha, low cholesterol, low fat

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